Dessert Menu
Trifle
Jam Roll set in port wine red jelly, Custard and topped with whipped cream.
Sticky Date Pudding
Spongy sticky date pudding with butterscotch sauce.
Truffle Balls
Crunchy biscuit crumbs, Coconut & Chocolate Balls.
Mousse
Chocolate, strawberry, and mango flavours.
Chocolate Bavarian
Chocolate cake, mousse & cream laired together with chocolate crumbs.
Vegan Spanish Churros Dusted in Sugar
Indulge in the delight of 6 Vegan Spanish Churros, perfectly dusted in sweet sugar for a mouthwatering experience.
Jelly
Red port wine, green lime and orange flavours..